Effects of exogenous trehalose on antioxidant system of Iris dichotoma P. under NaHCO_3 stress

外源 海藻糖对NaHCO3胁迫下野鸢尾叶片抗氧化系统的影响

Study on Enzymatic Properties of Trehalose Synthase and Condition of Enzyme Immobilization

海藻糖合酶特性及固定化条件的研究

Loading Trehalose by Electropermeabilization Increased the Survival of Freeze-dried Red Blood Cells Study on the Vitrification of Oocytes with Trehalose

电渗透法载入海藻糖可以提高红细胞冻干效果 海藻糖用于玻璃化冷冻卵母细胞的研究

Meanwhile the finished product of trehalose was analysised with infrared absorption spectrum .

并采用红外吸收光谱对 海藻糖成品进行了分析。

Factors affacting trehalose loading in red blood cells before freeze-drying

冻干前人红细胞对 海藻糖的负载影响因素研究

Effect of trehalose soaking treatment on quality of frozen apple slice

海藻糖浸泡处理对冷冻苹果片质量特性的影响

CBS-01 cells and characterization of the obtained permeabilized cells in relation to trehalose synthase activity was studied .

研究了亚栖热菌CBS-01菌株细胞的渗透处理工艺，并对所得透性化细胞 海藻糖合酶的性质进行了考察。

THE EFFECTS OF TREHALOSE AND WATER ACTIVITY ON CURED PIKE EEL STORAGE QUALITY Fermentation by some microorganisms can lead to food preservation instead of food spoilage .

海藻糖和水分活度对腌制海鳗保藏性能的影响经过发酵的食品可以使食品具有保藏性而不会发生食品的变质。

Optimization of fermentation medium of trehalose produced by alcohol yeast through response surface method

响应面法优化酒精酵母产 海藻糖发酵培养基

The Effect of Stress on Trehalose Content of Yeast

逆境条件对酵母菌 海藻糖含量的影响

Conclusion : The loading process of trehalose has no effect on apoptosis of platelets .

结论血小板负载 海藻糖的过程不会促进血小板的凋亡；

Engineering regression model of extracting trehalose from waste beer yeast

啤酒废弃酵母泥中提取 海藻糖的工程化回归模型

The effect of trehalose content on the stability of baker 's yeast and the methods for raising the trehalose content were investigated .

初步研究了面包酵母 胞 内 海藻糖含量对其耐贮存力的影响，探讨了提高鲜酵母胞内海藻糖含量的培养措施。

Research on the Lixiviation of Trehalose from Waste Beer Barm Cells by Trichloracetic Acid Associated with Microwave

微波辅助三氯乙酸浸提啤酒废酵母细胞 中海藻糖的技术研究

The source property and immobilization of trehalose synthase were introduced as well as cell permeabilization .

介绍了 海藻糖合酶的来源、性质、固定化及细胞透性化技术。

Objective To study the extraction of trehalose from bread yeast .

目的研究从面包酵母中提取 海藻糖。

Diapause development and accumulation of trehalose were closely related to temperature .

温度对于滞育的终止和 海藻糖积累量影响很大。

Trehalose is a kind of preservative agent which has potential application .

海藻糖是一种具有广阔应用前景的生物保护剂。

The recovery rate of trehalose determinated by sulfuric anthrone reaction was 100.7 % and stability and repeatability of results were good .

硫酸蒽酮法测定 海藻糖的回收率平均为100.7%，稳定性和重复性较好。

Determination of trehalose and glycerin in Artemias by high performance liquid chromatography

高效液相色谱法测定卤虫卵 中海藻糖和甘油的含量

Study on synthesis and surface activities of trehalose esters from fish oil

鱼油 海藻糖酯的合成与表面性质研究

Protection of Cryopreserved Platelets by Dimethyl Sulfoxide Combined with Trehalose

二甲亚砜与 海藻 糖联用对冷冻保存血小板的保护 作用

This may be overcome by replenishing the sites with sugar molecules such as trehalose and sucrose .

在位点上补充糖分子 如海 藻 糖和蔗糖就能解决这个问题。

Meanwhile the inhibition of trehalose for the retrogradation could be more apparent during the frequent courses of freezing and thawing according to the analysis of the preservation condition .

同时，通过对保存条件的分析，发现 海藻糖在频繁的冻／融过程中更能体现出抑制回生的效果。

The Study in Vitrification of Mouse Oocytes with Trehalose

海藻糖 用于玻璃化冷冻小鼠卵母细胞的研究

The effects of trehalose on actomyosin of salted pike eel muscle were first investigated .

本实验研究了 海藻糖对盐渍海鳗肌动球蛋白的影响。

The inhibition of trehalose for the retrogradation of sticky rice starch was studied .

本文主要研究了 海藻糖对糯米粉的回生抑制作用。

Relations between trehalose content and ethanol and heat tolerance of Saccharomyces cerevisiae

酿酒酵母 海藻糖含量与酒精和高温耐性的关系

In particular a disaccharide trehalose furnished adequate protection of protein against heat under the conditions used .

特别是二糖、 海藻糖能提供蛋白足够的保护，对抗所在条件下的热量。

Strategies for trehalose synthase genetic engineering bacteria on high-density fermentation

海藻糖合酶基因工程菌的高密度发酵策略