trimethylamine

['traɪmi:θaɪləmi:n]['traɪmi:θaɪləmi:n]

n.三甲胺

  • Determination of Choline Chloride and Trimethylamine in Feedstuff by Ion Chromatography

    离子色谱法测定饲料中氯化胆碱和 三甲 的含量

  • The results of deodorizing and antibacterial experiment indicate that the fiber has 100 % deodorizing activity on hydrogen sulfide 92.1 % on ammonia and 80.4 % on trimethylamine within 90 min .

    消臭和抗菌实验结果显示,这种功能性纤维对硫化氢、氨气、 三甲 的消臭率分别达到100%、92.1%和80.4%。

  • The preparation and characterization of trimethylamine modified glutaraldehyde-crosslinked chitosan resin activated with cyanuric chloride and its infrared spectral properties were studied .

    用水相均匀交联法制备戊二醛交联壳聚糖树脂,以三聚氯氰为活化剂,合成了 甲胺修饰戊二醛交联壳聚糖树脂,研究了该树脂的红外光谱特征及吸附性能。

  • A method for determining fish freshness by using the TMA ( trimethylamine ) sensor is introduced .

    介绍了一种应用 三甲 (TMA)传感器对鱼鲜度进行测试的方法。

  • Study on the removal of trimethylamine in amination mother solution and its recovery by ion exchange method

    离子交换法从胺化母液中去除并回收 三甲 的研究

  • The cationic rosin was synthesized by solvent method with rosin trimethylamine and epoxy chloropropane as raw materials .

    采用松香、 三甲 和环氧氯丙烷为原料,溶剂法合成了阳离子松香。

  • Trimethylamine catalyzes the reaction of propylene oxide to polyethers and causes the deactivation of TS-1 .

    碳酸钾使环氧丙烷 选择性 降低三甲 引起TS-1催化剂失活。

  • The gas sensing properties were investigated at different concentration of ammonia and trimethylamine ( TMA ) .

    论文 测试了氧化 材料对不同浓度 三甲 气体和氨气的气体敏感特性。

  • Effect of trimethylamine oxide on growth performance and carcass traits in growing pigs

    氧化 三甲 对生长猪生产性能和胴体性状的影响

  • Advances on the Method of Determination Trimethylamine

    三甲 测定方法的研究进展

  • Formate and H2 / CO2 could be utilized as substrate but not acetate methanol trimethylamine or secondary alcohols .

    能够利用H2/CO2和甲酸盐生长,不利用甲醇、 三甲 、乙酸和二级醇类。

  • Synthesis of Ether GTA from Triethylamine Instead of Trimethylamine under Ultrasonic Condition

    在超声条件下三乙胺替代 三甲 合成醚化剂GTA

  • Removal of Trimethylamine by Catalyst Using TS as Supporter

    以TS为载体的催化剂对脱除 三甲 性能的研究

  • Egg yolks and red meat appear to significantly increase the risk of coronary heart disease and cancer due to increased production of trimethylamine N-oxide or TMAO a metabolite of meat and egg yolks linked to the clogging of arteries .

    蛋黄和红肉似乎明显增加了冠状动脉心脏疾病和癌症的患病风险,因为它增进了三甲胺氧化物( TMAO)的生成。TMAO是肉和蛋黄的代谢物,与动脉堵塞有关。

  • A new process to synthesize choline chloride by using macroporous strong basic anion-exchange resin as catalyst and chloroethanol and trimethylamine as raw materials is introduced .

    研究了以大孔强碱阴离子交换树脂为催化剂,氯乙醇和 三甲 为原料,合成氯化胆碱的新工艺。

  • The off-flavored eggs were found to contain large amounts of trimethylamine .

    人们发现异味蛋含有大量的 三甲

  • Thecatalyst using TS as supporter was studied in deodorizing trimethylamine by catalytic oxidation .

    研究了以TS为载体的催化剂催化氧化脱除 三甲 的臭味。

  • Formaldehyde is produced during the storage of shredded squid which is one of the degradation products of trimethylamine N-oxide .

    鱿鱼丝在贮藏过程中会产生甲醛,它是鱿鱼丝中氧化 三甲 经一定途径降解的产物。

  • Determination of ammonia dimethylamine and trimethylamine in the air by ion chromatography

    离子色谱法同时测定空气中的氨、二甲胺、 三甲