The growing character of sugar beet leaf and its effect on yield and sugar content in beet root in Loess plateau

黄土高原 甜菜叶片生长特性及其对 块根产量、含糖量的影响

Beet having a massively swollen red root ; widely grown for human consumption .

有大而重的膨胀 红根 的 甜菜；广泛种植用于人类食用。

The beet root rot disease which is caused by Fusarium is one of the main reasons that causes the beet root tuber rot.

甜菜镰刀 菌根腐病是引起甜菜块根腐烂的主要原因之一。

The pathogen of phoma disease mainly infected the seed sugar beet it has not more 10 % effect on the root yield of sugar beet .

蛇眼病菌主要侵染制种 甜菜，对甜菜 块根产量的影响在10%以内。

After added maize soybean and sugar beet root exudates soil phosphatase activity increased 3 % almost unchanged ( down 1 % ) and reduced 7 % respectively .

加入玉米根系分泌物后磷酸酶活性提高3%，加入大豆根系分泌物后磷酸酶活性几乎无变化（降低1%），而加入 甜菜 根系分泌物后磷酸酶活性反而降低7%。

The sucrose content in leaf blade and leaf stalk are higher in fodder beet than in sugar beet while In root it 's on the contrary .

其中叶片和叶柄中为饲用甜菜高于糖 用 甜菜， 根中则正好相反。

Research On Inoculative Method of Beet Root Rot Disease

甜菜 根腐病菌接种方法研究

Heilongjiang as a major agricultural province due to the unique geography location and climate condition is very suitable for sugar beet planting . The rinse processing of sugar production pretreatment has discharged abundant wastewater because of vast water washing root tuber of sugar beet .

黑龙江省是我国的农业大省，其独特的地理区域和气候条件适宜 甜菜种植，甜菜产量相对较大，制糖加工预处理洗涤过程中冲洗 块茎 产生的废水量也较多。

A Study on the Relationship of Stomatal Density of Sugarbeet Cotyledon and Sugar Content in Beet Root

甜 菜子叶气孔密度与 块根含糖率关系的研究

Under the same cultivated condition sugar content of the transplanted sugar beet increased by 0.3 % root yield by 21.8 % ( 52.2t / ha ) and the sugar yield by 24.1 % .

在同等栽培条件下，移栽 甜菜提高含糖率0.3%，单产达3.48吨/亩，提高 根产量21.8%，增加产糖量24.1%。

Sugar beet and root crops relatively low cost of raw materials sugar cane and sweet sorghum is relatively high cost of raw materials including sweet sorghum highest cost of raw materials .

甜菜 和 薯类原料的原料成本相对较低，甘蔗和甜高粱的原料成本相对较高，其中甜高粱的原料成本最高。

The occurrence cause of beet root rot was investigated in Zhalantun area of the Inner Mongolia and the control countermeasures were suggested .

调查分析了内蒙古扎兰屯地区 甜菜 根腐病的发生原因，提出了综合防治对策。

Mathematical Model of Applying N P K and Zn Effect on Common Beet Root Yield

磷氮钾锌四种肥料对 甜菜 根产量反应的数学模型

Cultivation measure for high yield of sugar beet root were studied by means of 5 factors and 5 levels orthogonal design and single factor experiments .

通过农艺措施5因素5水平正交组合设计试验与单因素试验，研究了 黄土 旱 原 甜菜高产高糖综合栽培技术。

In our preliminary study the alcohol yield of energy beet was correlative with alcohol conversion rate sugar content and root yield of energy beet .

初步研究认为：能源 甜菜生产酒精与酒精转化率、含糖率和 块根产量相关。

The three inoculative methods can be induced the root rot of the sugarbeet seedling and for the identification works of beet root rot.

3种方法均能保证发病，完成 甜菜根 腐病的抗病性鉴定工作。

Study on the Relationship between Beet Root Weight and Sugar Content

甜菜含糖率与 根重关系的研讨

In beet root the dry matter was 11.87 % the protein of the dry matter was 13.73 % the sugar content was from 6.5 % to 6.7 % .

根体干物质含量 11.87%，干物质中蛋白质含量为13.73%，含糖率为6.5%￣6.7%。

The Preliminary Study of Occurrence Law of Beet Root Rot in XinJiang

甜菜 根腐病发病规律的初步研究

The Observation and Investigation on the Traits of New Root Formed in Cutting Aparts of Mother Beet Root

甜菜母 根分割株新根形成特征的观察研究

Beet lacking swollen root ; grown as a vegetable for its edible leaves and stalks .

缺乏膨胀 根 的 甜菜；茎叶可食的蔬菜。

Form of the common beet having a sweet white root from which sugar is obtained .

普通 甜菜的样子，白色的甜 根里含糖。

Research Progress on Resistant Breeding to Fusarium and Rhizoctonia Beet Root Rots

甜菜镰刀菌（Fusarium）和丝核菌（Rhizoctonia） 根腐病的抗病育种研究进展

The effect of sugar beet root yield under assortative applying with N P K in the Northwest of Hebei Province

冀西北地区氮磷钾肥料配合施用对 甜菜 根产量的效应

The traits of new root formed in cutting aparts of mother beet root were investigated in this experiment . The result shown that there were 83 % of new roots formed on the right side of cutting section only 4.7 % on the left side .

本试验调查了 甜菜母 根分割株的新根形成特征，结果产生新根的个体83%发生在右侧切割面上，左侧只有4.7%，新根都是沿着维管束环的纵向切口自上而下形成。

It was shown that soybean was the best previous crop of sugar beet which have increased 10 . 8 % ~ 14 . 4 % for root yield net benefit increased 26.5 % ~ 37.1 % than other crops ;

结果表明，大豆是 甜菜的最好前茬，比其它茬口增产 块根10.8%～14.4%，纯效益可增收26.5%～37.1%；

But the effect of sugar beet maize soybean root exudates on these were very different .

但是 甜菜、玉米、大豆 根系分泌物三者作用差异较大。

During the growth period the content of total soluble sugar fructose and sucrose in sugar beet roots is higher than that in sugar beet leaves show that root is the main sugar storage organ .

整个生育期甜菜块根的可溶性总糖、果糖和蔗糖含量均大于叶片，说明 甜菜 块根是贮糖的主要器官。