Study on Process of Banana Powder with Using Continuous Vacuum Belt Dryer

带式连续真空 干燥 加工香蕉粉的工艺研究

During the experiment the best parameters in the belt cross-flow dryer for carrot were achieved under the operating condition of hot air temperature 75 ℃ material depth 83 mm cross-flow velocity 1.0 m / s and belt line velocity 500 mm / min.

确定热风温度75℃、物料层厚83mm、风速1.0m/s和线速500mm/min可作为胡萝卜的 带式穿流 干燥机最佳参数组合。

The main parameters of the belt type cross-flow dryer were studied to dry carrot in the research experiment : air temperature layer depth cross-flow velocity and belt line velocity .

用胡萝卜对 带式穿流 干燥机的主要参数：风温、层厚、穿流风速、输送带线速度进行试验研究。

The continuous vacuum belt dryer and the continuous vacuum granulating dryer were introduced in this article .

简要介绍了中药浸膏干燥用的连续真空 带 式 干燥机和连续真空制粒干燥机。